Why I judge a hotel by the jam, the butter, and the question of where the eggs come from.
Full essay to follow.
— Ettore Bellucci
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Breakfast diagnostics.
Why I judge a hotel by the jam, the butter, and the question of where the eggs come from.
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Eating is an agricultural act.
On Wendell Berry, his essay The Pleasures of Eating, and what it really means to put a meal on the table.
On the milling temperature of an olive.
A short note on why the timing of the press changes the taste of an entire harvest.
Why Biodynamic.
A short defence of an old, frequently mocked, frequently misunderstood method of farming.
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